The list below details the tomato varieties we planted this year.
We'll try the same batch again next year and hope for better luck.
We planted over 30 varieties of heirloom tomatoes, as well as some
very worthy hybrid varieties. Heirloom tomatoes are
old-fashioned varieties, and there are hundreds of them. These
tomatoes were originally bred for flavor, specific uses like sauce
or slicing, and/or suitability for growing in various climates.
Unlike the tomatoes sold in most stores, these tomatoes were not
bred to be identical red baseballs, or to be shipped cross country
in a truck. Heirloom tomatoes are usually delicate, sometimes
strikingly ugly, and have amazing and diverse flavors. We love
them!
The following descriptions are from the seed catalogs we buy our
seeds from.
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Amana
Orange
Heirloom
Orange
This heirloom variety takes its name from Amana, Iowa, and
features large, up to 5" in diameter, beefsteak-type, mild
fruits of a distinctive orange color.
~Totally Tomatoes
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Ananas Noire aka Black Pineapple
Heirloom
Red,
green and yellow
One of the most unusual tomatoes. Giant fruits, 2 lbs or
more, change from dark red to green with shades of yellow in
between; flesh is greenish with red markings. The
sweet/fruity/ spicy taste is reminiscent of both black and
bicolor tomatoes. Flavor changes within the same fruit!
Scrumptious. Strong, productive plants with heavy foliage
protection. U.S. heirloom.
~ Underwood Gardens
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Aunt Ruby’s German Green
Heirloom
Green when ripe!
“The biggest surprise I’ve ever experienced in tomatoes.”
Until you try it, you won’t believe a green tomato could be
this good. I rate it second only to Brandywine for flavor
and it is on just about everyone’s top ten list. Oblate
12-16 oz. fruits blush lightly yellow and develop an
amber-pink tinge on the blossom end when ripe. Watch closely
and don’t allow them to get too soft before picking. The
green flesh of this beefsteak is faintly marbled with pink.
Flavor sweet and tart, rich and spicy. Aunt Ruby’s is not
just the best green eating tomato, it also makes a delicious
basis for salsa verde. From Ruby Arnold of Greenville, TN,
who got it from her grandfather who brought it from Germany.
~Fedco Seeds
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Black Cherry
Cherry - Heirloom
“Black” (purplish)
Two-bite cherries with the dusky color and complex flavor
typical of the best black tomatoes. Somewhat late for a
cherry tomato, fruit ripens slowly and individually until
frost, but worth the wait. Examine each plant closely at
picking time: the dark-hued cherries are easy to lose in the
foliage.
~ Fedco Seeds
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Black from Tula
Heirloom
Dark brown-red
with green shoulders
A robust Russian heirloom and the largest of the dramatic
blacks, with dark, greenish-black shoulders on dark,
brownish-red, slightly flattened fruits that grow to 3 to 5"
in diameter. Full flavored, chocolate-brown flesh with green
gel is rich and satisfying. Performs well in dry conditions.
~Totally Tomatoes
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Black Krim
Heirloom
Dark red-purple
with green shoulders
Krims should be harvested when half green and still firm.
They are dead ripe and perfectly delicious at that stage. If
you wait till they are fully purple, you will not be able to
get them from garden to table intact.
Krims are strikingly iridescent purple on the
outside, usually with dark green-black shoulders and
noticeable catfacing. Interiors are part black, too, with an
unusual juicy yet meaty.
Heirloom Krim hails from Krymsk on the Black Sea in
Russia.
~ Fedco Seeds
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Black Sea Man
Heirloom
Black,
green, red
and pink
A hardy Russian heirloom that looks odd but tastes
delicious. Rich, tangy tomato flavor in medium-sized, 4 to 8
oz. fruits with brown-black skins and pink shoulders. Fruits
are slightly plum-shaped, revealing skeleton-like veins when
blanched and peeled. Short, potato leaf plants. Plant early
for best results.
~Totally Tomatoes
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Bloody Butcher
Heirloom
Red
Fruit are deep red in color and have a nice tomato flavor.
Production is really good, but where this open-pollinated
tomato really shines is its earliness. It ripens in only
about 60 days, making it ripen about the same time as Early
Girl, but this tomato is much tastier.
~Rareseeds.com
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Box Car Willie
Heirloom
Red
We predict this old-timer might become your main crop
variety, due to its prolific yields of smooth,
reddish-orange fruits averaging a large 10 to 16 oz.! With
an old-fashioned flavor you'll remember from childhood,
these high-yielding, multi-use tomatoes will last throughout
the season and are ideal for canning, freezing, or for
home-cooked meals. Crack-free and disease resistant.
~Totally Tomatoes
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Brandywine
Heirloom
Pinkish red
The classic heirloom tomato.
Meaty with just the perfect hint of tartness, pink
Brandywine was the poster tomato of the heirloom revival.
Introduced in 1889 by Johnson & Stokes.
The oblate beefsteak-type fruits average right around
a pound. Although they ripen unevenly throughout the season,
at least a few will be quite early for such a large tomato.
~ Fedco Seeds
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Brown
Berry
Cherry - Heirloom
Reddish brown
Sweet but tart brown cherry tomatoes.
Beautiful color, fabulous taste.
~Totally Tomatoes
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Cherokee Purple
Heirloom
Dark purple
with green shoulders
No list of the best-tasting heirloom tomatoes would be
complete without Cherokee Purple, an unusual variety from
Tennessee, said to have originated with the Cherokee
Indians. Fruits are globes to slightly oblate, averaging
10-13 oz, with dusky brownish-purple skin, dark green
shoulders and brick-red flesh. Their real attraction is
their rich taste, which has been described as “smoky,”
“sweet rich juicy winey,” “delicious sweet,” and “rich
brandywine flavor”.
The vines should not be pruned because the delicate
fruits sunburn easily.
~ Fedco Seeds
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Chocolate Cherry
Cherry - Heirloom
Chocolate brown
Extremely flavorful, uniform, round fruits in trusses of 8,
measure 1" in diameter. Fruits hold stems very well, don't
crack and can be picked several days before completely
mature and allowed to ripen off the vine without sacrificing
quality. Great variety for the home gardener or for packing
into pints for market.
~Totally Tomatoes
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Giant
Oxheart
Heirloom
Red with
yellow shoulders
This well-named giant produces large, 12 oz. to 2 lbs.,
firm, meaty, heart-shaped fruits with thick walls, few seeds
and a mild flavor. The vigorous vines produce high yields of
fruits that mature late but are well worth the wait!
~Totally Tomatoes
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Goldman’s Italian American
Paste – Heirloom
Red
Ongoing production of large, red, voluptuous (large in the
hip) pear shaped, paste tomatoes with exceptional flavor and
few seeds. Individual tomatoes can reach one pound each.
Makes a great tomato/spaghetti sauce. 80 days. …Named
Goldman's Italian American by Amy Goldman for her father's
grocery store in Brooklyn.
~Underwood Gardens
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Green Zebra
Heirloom (according to most people)
Green striped
Green-striped salad specialty.
A delicious, tangy salad tomato, ripe just as the green
fruit develops a yellow blush, accentuating the darker green
stripes. The 3-4 oz. fruits are the ideal size for slicing
into wedges for salads. Productive over a long season.
Developed by Tom Wagner. Though technically not an heirloom,
we feel this is the best place to list it. ~Johnny’s
Seed
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Kellogg’s Breakfast
Heirloom
Pale orange
Lovely, pale-orange fruits are solid and meaty throughout,
packed with mild, superb-tasting flesh. A long-season
producer of large, beefsteak-type fruits, up to 16 oz., with
solid centers that have just a few seeds at the edges. Very
desirable!~Totally Tomatoes
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Lillian’s Yellow
Heirloom
Golden Yellow
Lillian’s may be a little late, not coming on until
September, but she is worth waiting for. Her superb creamy
consistency, meaty flesh, and complex of rich deep flavors
make her the best-tasting clear tomato, a perfect balance of
engaging sweetness and intriguing citrus quality in every 1
lb. fruit. These won’t win any beauty contests, being
bilobed, oblate and a bit lopsided, but will win tasting
contests. One bite into one of these beefsteaks and you’ll
forget about its superficial shortcomings… From Lillian
Bruce, Manchester, TN.
~ Fedco seeds
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Mortgage Lifter AKA Radiator Charlie
Heirloom
Pink
Also called Radiator Charlie. Longtime favorite with good
yields of very large, smooth, pink-skinned fruits even in
droughts. Very meaty fruits with few seeds, much like Giant
Belgium, but not quite as large. Very mild, delectable,
sweet flavor.~Totally Tomatoes
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Moskovich
Heirloom
Red
One of the most appealing extra-early tomatoes.
Fruits are early, deep red, and cold tolerant. Rich taste.
Smooth and globe-shaped, 4-6 oz. with a small stem scar.
Indeterminate.
~ Johnny’s Seeds
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Mr. Stripey
Heirloom
Red and
yellow striped
Red and yellow-striped heirloom variety that adds color to
any gourmet salad bar. Large, ridge-shouldered fruits are
mild-flavored and low in acid. ~Totally Tomatoes
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New Girl
Hybrid
Red
First early, great taste.
Better tasting and more disease resistant than Early Girl.
~Johnny’s Seeds
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Paul
Robeson
Heirloom
Maroon
with green shoulders
This Russian heirloom was named in honor of Paul Robeson
(1898-1976) who befriended the Soviet Union. Had he lived at
a different time, Robeson might have become our first black
President.… The maroon-brick 6–12 oz. oblate often bi-lobed
fruits with dark green shoulders come closest in flavor to
Black Krim, but can claim their own distinctive sweet smoky
taste. A sandwich tomato with a tang, an extraordinary
tomato for an extraordinary man.~
Fedco seeds
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Pineapple
Heirloom
Yellow,
orange and red – like
a sunset
The striped tomatoes are among my favorites. They have a
silky smooth texture and complex, fruity taste. They tend to
be a little funky cosmetically and often grow huge, 1 lb. or
more. Cut in half, it looks like the interior of a pineapple
except with yellow and red marbling. It doesn’t taste like a
pineapple, though, nor like a typical red tomato, either.
Its unique mild low-acid fruity sweetness needs a fruit name
all its own. Originally from Kentucky.~
Fedco Seeds
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Polbig
Hybrid
Red
High yields of very good tasting, meaty, 6-8 oz globe shaped
fruit. Uniform ripening time. Excellent deep red internal
and external color. Determinate.
~Johnny’s Seeds
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Principe Borghese
Cherry - Heirloom
Red
An Italian heirloom with excellent flavor. Used for
sun-dried tomatoes as it has few seeds and little juice.
Also makes a tasty sauce, although you’ll need a lot of the
little tomatoes! Bears small fruits in prolific clusters
over a long season.
~ Fedco Seeds
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Pruden’s Purple
Heirloom
Pink outside
and red inside
"Early
Brandywine type."
Large to very large (many over 1 lb.) fruits are flattened
and smooth (except for shoulder ribbing on some), and resist
cracking. Vivid dark pink skin with crimson flesh. Medium
tall, potato-leaf plants. Indeterminate.
~Johnny’s Seeds
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Rose de Berne
Heirloom
Beautiful pink
The star of our tomato trials was Rose de Berne.
This French émigré is a superior medium-sized pink
tomato that delivers the robust flavor of the bigger types.
It has a rich sweetness the others can’t match. I found
myself popping one juicy 5 oz. translucent smooth pink fruit
after another into my mouth. No slouch in the appearance
department either, the unblemished globes are perfectly
round, the soft skins not excessively fragile and the color
and size very attractive.
~ Fedco Seeds
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San Marzano
Paste - Heirloom
Red
Early, large classic Italian.
Tall vines produce heavy yields of long, cylindrical fruit a
week earlier than other San Marzano varieties. Delicious,
balanced acidic flavor, and meaty flesh makes for good
sauce. Fruits avg. 5-6 oz. High quality for our most
demanding "saladette" or "paste" customers.
~Johnny’s Seeds
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Snowberry
Cherry – Hybrid
Pale yellow outside, white inside
Nicely rounded, 1-1/2 to 2 oz., firm fruits feature a creamy
yellow color outside with a white inside, making this unique
variety the closest thing to a pure white cherry available
on the market today. Sturdy plants produce trusses of
uniform fruits and are sweet and fruity with a typical
tomato flavor. ~Totally Tomatoes
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Striped German
Heirloom
Red
and yellow
striped
The flat, medium to large, variably ribbed-shoulder tomatoes
are shaded yellow and red. The marbled interior looks
beautiful sliced. Complex, fruity flavor and smooth texture.
Medium-tall vines. Indeterminate.
~Johnny’s Seeds
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Suncherry
Cherry – Hybrid
Red
Sweet, red cherries.
Small, 1 1/8", 13 gm. (0.45 oz.) fruits are borne in long,
20-fruit, grape-like trusses. Very sweet, with 8 1/2-10?
Brix (sugar percentage). Compared to other "Sweet 100"
types, the fruits are sweeter and ripen earlier. Pick on
time to avoid cracking.
~Johnny’s Seeds
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Sun
Gold
Cherry - Hybrid
Orange
To quote one of our customers, “Without these little babies,
there’s no summer!” The best cherry tomato ever
developed, a perfect combination of deep sweetness with a
hint of acid tartness, so good that for several years it
took away our incentive to do cherry tomato trials because
all others paled in comparison. Small fruits, borne in
prolific clusters, ripen very early to a rich apricot color
and keep producing till frost.
~ Fedco Seeds
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Super Suncherry
Cherry - Hybrid
Red
This sweet sister to Sungold gives you the same super-sweet
taste and earliness in bright red, utterly delicious,
cherry-sized fruits. Bite-size, 1/4" fruits weigh barely
more than 1/2 oz. each, and are thin-skinned and juicy,
ripening earlier and sweeter than other varieties of its
type. Vigorous vines with 20 fruits or more per truss.
~Totally Tomatoes
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Sweet
Chelsea
Cherry - Hybrid
Red
“A reliable heavy producer of luscious big cherries. I have
never enough cages and stakes for the multitudes of fruit
that weigh down the rampant vines. The best for grazing in
the garden,” says Janine Welsby. Sweet round red fruits are
practically impeccable in appearance. Chelsea starts
producing relatively early and continues throughout the
season. Wide disease resistance, including TMV and F.
~Fedco seeds
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Tiffen Mennonite
Heirloom
Pinkish red
Tiffen has many similarities to the more famous
Brandywine—potato-leaf foliage, pink skin, and rich, rich
old-fashioned tomato taste which has twice drawn raves at
staff tastings. The large rough oblate beefsteak fruits
(avg. 15 oz.) are a tad bigger and later than Brandywine.
For a superb sandwich tomato or a fresh garden snack,
heirloom Tiffen is hard to top!~
Fedco Seeds
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Tigerella
Heirloom
Red and
yellow striped
Similar to Mr. Stripey, with tangy, red, meaty fruits that
exhibit marked stripes of a green-to-yellow hue. Uniform
production all season.
~ Totally Tomatoes
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Tomatoberry Garden
Cherry - Hybrid
Red
Unique strawberry-shaped
fruits.
High yielding plants. Fruits have a beautiful, deep red
color with broad shoulders tapering to a blunt point at the
blossom end, giving them a heart-like appearance. Fruit on
later sets will have more of a point at the tip end. Firm,
chewy texture with excellent sweet flavor.
~Johnny’s Seeds
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Yellow Mini
Cherry - Hybrid
Yellow
Bright yellow fruits with less splitting!
Excellent sweet juicy flavor. Fruits are round and avg. 1-1
1/4". Compared with other cherry tomatoes, Yellow Mini
resists the splitting that is caused by too much rain or
inconsistent watering. Indeterminate.
~Johnny’s Seeds
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Yellow Pear
Cherry - Heirloom
Yellow
Petite, distinctive salad tomato.
The tall, vigorous vine bears quantities of small, 3/4-1
oz., lemon yellow, pear-shaped fruits. Mild flavor.
Indeterminate.
~Johnny’s Seeds
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